Welcome to the Rouxbe Component of South Seattle College Culinary
Rouxbe Online Culinary School is honored to partner with South Seattle College to support ongoing development and culinary training. The program focuses on foundational culinary techniques and methods of cooking that form the basis of cuisine. South Seattle College chose this platform to enhance our program and to bring uniformity to all of the video content. Your South Seattle College Culinary instructors have arranged for you to have access to the full Rouxbe program for the quarter, and you are welcome to go above and beyond the pieces assigned in Canvas to earn ACF credits, but it is not required.
Recognized by the World Association of Chefs Societies as a Approved Quality Culinary Training
Graduates from the Rouxbe Culinary Program, may apply using the fast track route for World Association of Chefs Societies Professional Cook (Commis Chef) or Professional Chef de Partie Certification.